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Granola and Fruit Breakfast Pizza

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This beautiful pizza will make a fantastic centre piece to your breakfast or brunch party. The base can be made up to 2 days in advance before assembling.

Makes 1 pizza

  • 125ml (½ cup) melted butter
  • 60ml (¼ cup) honey
  • 250g (2 cups) rolled oats
  • 30g (½ cup) desiccated coconut
  • 30ml (2 tbsp) mixed seeds
  • 250ml (1 cup) NutriDay yoghurt of your choice
  • fruit of your choice, for topping
  1. Preheat the oven to 180ºC. Grease and line a 20-25 cm ovenproof dish with cooking spray and a circle of baking paper.
  2. Combine the melted butter, honey, rolled oats, coconut and mixed seeds and mix well.
  3. Press into the bottom of your prepared dish and place in the oven.
  4. Bake for 20-25 minutes, until golden brown.
  5. Remove from the oven and allow to set before carefully removing from the dish.
  6. When you are ready to serve, top the granola base with NutriDay yoghurt and fruit of your choice.
  7. Serve immediately, as the yoghurt will start to soften the base.
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2017-04-21T13:45:11+00:00 SEE MORE ON: |