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Mango Lassi

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This easy traditional Indian yoghurt drink is a super-refreshing summertime treat.

Serves 2-4

  • 500 ml (2 cups) frozen mango
  • 500 ml (2 cups) NutriDay Plain Yoghurt
  • a pinch of turmeric
  • juice of ½ lemon
  • 15-30 ml (1-2 tablespoons) honey (to taste)
  1. Place all the ingredients in a blender and blend until smooth.
  2. Serve in glasses topped with fresh fruit of your choice.
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2017-05-11T11:56:16+00:00 SEE MORE ON: |